Section 14-1.85 - Product thermometers

14-1.85 Product thermometers.

Metal stem-type, numerically scaled, indicating thermometers accurate to plus or minus two degrees Fahrenheit (1.1 degrees Celsius) are to be provided and used to determine that proper internal cooking, holding or refrigeration temperatures of all potentially hazardous foods are obtained and maintained.

Effective Date: 
Sunday, October 1, 1978
Doc Status: 
Complete