Title: Section 14-1.95 - Equipment acceptable

Effective Date

10/01/1978

14-1.95 Equipment acceptable.

Equipment installed in existing food service establishments is acceptable in that establishment provided that it is in good repair, maintained in a sanitary condition, the food-contact surfaces are nontoxic and it performs its intended function in a satisfactory manner without contaminating food by normal use.

Volume

VOLUME A (Title 10)

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