| Section 4-1.1 - Scope |
|
| Section 4-1.2 - Definitions |
|
| Section 4-1.3 - Electronic registration and reporting |
|
| Section 4-1.4 - Maintenance program and plan |
|
| Section 4-1.5 - Legionella culture analysis |
|
| Section 4-1.6 - Notification |
|
| Section 4-1.7 - Disinfection |
|
| Section 4-1.8 - Inspection and certification |
|
| Section 4-1.9 - Recordkeeping |
|
| Section 4-1.10 - Enforcement |
|
| Section 4-1.11 - Variances and waivers |
|
| Section 4-1.12 - Severability |
|
| SubChapter E - Food and Drug Products; Research |
|
| Part 60 Food And Drug Products |
|
| SubPart 60-1 - WIC Program--Violations and Hearings Involving Applicants, Participants, Food Vendors, Food Suppliers and Local Agencies |
|