| Section 14-4.200 - Reporting of foodborne disease |
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| Section 14-4.201 - Separability |
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| SubPart 14-5 - Vending of Food and Beverages |
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| PURPOSE |
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| Section 14-5.1 - Purpose |
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| PUBLIC HEALTH HAZARDS |
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| Section 14-5.10 - Definition of imminent health hazard |
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| FOOD VENDING MACHINE OPERATION |
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| Section 14-5.20 - Definition of food vending machine and food vending commissary |
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| Section 14-5.21 - Definition of food processing establishment |
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| Section 14-5.22 - Definition of person |
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| Section 14-5.23 - Definition of law |
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| Section 14-5.24 - Definition of frozen desserts |
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| FOOD SUPPLIES |
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| Section 14-5.30 - Definitions of foods; contamination; potentially hazardous food; hermatically sealed container |
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