| Section 14-5.90 - Machine construction |
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| Section 14-5.92 - Free-standing vending machines |
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| Section 14-5.93 - Service connections |
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| Section 14-5.94 - Existing equipment |
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| Section 14-5.95 - Definitions relating to equipment and utensils |
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| Section 14-5.96 - Other hazards |
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| Section 14-5.100 - Vending machine location |
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| Section 14-5.110 - All equipment at vending locations to be kept clean |
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| Section 14-5.111 - Manual facilities |
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| Section 14-5.112 - Definition of sanitization; general requirements |
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| Section 14-5.113 - Drying |
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| Section 14-5.114 - Wiping cloths |
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| Section 14-5.115 - Microwave ovens |
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| Section 14-5.116 - Cleaning record |
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| Section 14-5.120 - Water supply |
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