| Section 14-5.88 - Food protection during dispensing |
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| Section 14-5.89 - Condensation water disposal; food container opening devices |
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| FOOD VENDING MACHINE CONSTRUCTION--EXTERIOR |
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| Section 14-5.90 - Machine construction |
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| Section 14-5.91 - Condenser unit |
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| Section 14-5.92 - Free-standing vending machines |
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| Section 14-5.93 - Service connections |
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| Section 14-5.94 - Existing equipment |
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| Section 14-5.95 - Definitions relating to equipment and utensils |
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| Section 14-5.96 - Other hazards |
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| EQUIPMENT LOCATION |
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| Section 14-5.100 - Vending machine location |
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| EQUIPMENT AND UTENSIL CLEANING AND SANITIZATION |
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| Section 14-5.110 - All equipment at vending locations to be kept clean |
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| Section 14-5.111 - Manual facilities |
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